The 5 fundamental factors for the success of a Truffière and for the cultivation of mushrooms are:
1 The quality of truffle plants or mushroom plants:
PLANTS TRUFFIERS and PLANT CHAMPIGNON ROBIN are recognized as the best and are the only products in the context of:
- ISO 9001 quality assurance
- INRA license and control
- MPS A certification
2 The quality of the land:
- Geographical situation and climate
- Suitability of soil for truffle (physical and chemical quality)
3 The planting method (soil preparation, plant protection)
4 The possibility of irrigating
5 The interview
More details on the 5 fundamental factors for the success of a truffle and for the culture of mushrooms to discover in the rubrics which are related below:
| PLANTS TRUFFIERS ROBIN | PLANT FUNGI ROBIN | The geographic location | The grounds | The Plantation * Method * * Irrigation Maintenance |
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